Amp Up Your Morning Meal With These 3 Maharashtrian Breakfast Recipes!
Maharashtra's contribution to Indian cuisine is so prominent that most of its dishes have crossed the confines of the state's boundaries, making their way onto the dinner plates of every household across the nation. Be it Vada Pav, Dadpe Pohe, or a tasty plate of Pav Bhaji, Maharashtrian food is the epitome of comfort and unique flavours. So if you are bored of the same old breakfast and plan to amp up your morning meals, these Maharashtrian breakfast recipes are a must-try for an authentic Maharashtrian experience. Vada Pav Vada Pav is Mumbai's version of a burger filled with fried and smashed spicy potato fritters. This popular Maharashtrian snack combines flavours and textures that can make anyone drool. It is topped with green chutney, sweet chutney, and dry garlic chutney , making it taste oh-so-good! You'll find at least one Vada Pav stall lined up at every corner of Mumbai's streets, and this is the one dish you can relish as breakfast, lunch, snack...